Still on my quest for the perfect gluten free chocolate chip cookies. I think my recipe that I posted a couple weeks ago is hands down the best standard chocolate chip recipe. I wanted to spice things up a bit, so I tweaked the recipe a little to give it a little kick with some cinnamon and maple syrup. I loved how these turned out. The flavor is yummy and because of the maple syrup, the texture is moise and chewy, just how I like it!
